Categories

The Daring Cooks June Challenge: Tricolor Vegetable Pate

The Daring Bakers and The Daring Cooks: A History

In November 2006, Lisa of La Mia Cucina and Ivonne of Cream Puffs in Venice decided to challenge themselves to bake pretzels for the very first time using the same recipe. They each went ahead and posted about it on November 18, 2006.

Having [...]

When Italy meets Asia: My March Daring Cook Challenge

 

I love Risotto. All of them, any flavors. Love it. Love it. This very simple dish can make a very fancy meal. Yes you should try it.

So, I was very happy to see that the March Daring Cook, has chosen Risotto for this March Challenge.

It was a clean, [...]

Satay : The Daring Cooks January 2010 challenge

Few months ago, I decided to leave the Daring Baker challenge by lack of time. At this time, each month challenge was really a challenge because each creation was made at the last moment and I did not have any pleasure being under stress. My date was not fun. Even if I learned amazing new and different [...]