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French Cookies Bonjour! I hope you had great week end. Sunday April 22 was Earth Day and I spent the day at the beach and had a wonderful time with my family! Before leaving for the beach I made some Canneles batter in order to bake and eat them the next day. Canneles (kah-neu-leh) [...] Crepes Zuzette Tomorrow February 2nd is La Chandeleur ( (shanduluhr a very difficult word for Americans to pronounce) from the Latin candelorum festum meaning: festival of candles also known as Candlemas. It is celebrated by French people and other Catholic countries as the end of Epiphany ( See my post about Galette or couronne [...] Myha with Jake and Wendy Sometimes you live near places you do not know anything about. Like Old Town Temecula, when was the last time you (locals) spent some time in this lovely old-time street? Do you know that over there, you can find the finest local olive oils, French crepes, teas, spices, fudges [...]
Sometimes routines are good. I do not have really routines when I cook for my family I have a Menu for each week and I make my Shopping list before going to the grocery shop and Farmer’s Market, but if I see beautiful Artichokes, Spinach, cauliflower, Organic meat, fresh eggs I may end up [...] |
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