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Tiramisu – Daring Baker’s February Challenge

The February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse Kitchen and Deeba of Passionate About Baking. Passionate about Baking

They chose Tiramisu as the challenge for the month. Tiramisu has been a very popular dessert pretty easy to make. The problem about homemade Tiramisu is that you need to use [...]

Daring Bakers January 2010 Challenge: The World Comes to Canada

The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. The challenge was separated into 2 recipes : Gluten-Free Graham Wafers and Nanaimo Bars , the sources were from 101 Cookbooks and www.nanaimo.ca

It was a quite a challenge at every level, since we do not know Nanaimo bars [...]