This soup is so easy to make and fast too. American do not use too much watercress in their cooking/ eating. It is surprising since it is similar in nutrition and cancer fighting as kale. But if kale has an hard texture and pretty hard to chew on and eat raw watercress [...]
There is nothing better that the scent of an apple dessert in the oven.
I have been into baking recently and delicious crispy and sweet apples are available at Farmer’s Markets.
This is the time of the year when you grab your favorite sweater, a great novel, pour some hot tea or chocolate in [...]
For years my sister who lives in Paris, France has been raving about fresh fava beans. On my side I knew only the dried ones and never tasted fresh ones. So I was very happy to see that Rays Ranch ( Temecula Farmer’s Market) was selling some fresh ones last Wednesday. I thought it will [...]