Around the World Culinary Camp # 1655.202
2016-06-13 11:00 - 13:00 (America/Los_Angeles) | Temecula Community Center (CRC), 30875 Rancho Vista Road, Temecula, CA, 92590, United States
This camp teaches a number of cooking methods like sautéing, chopping, and cooking from scratch. Camps will have an international theme that will include the geography/region of the food they prepare and even a little of the spoken language. Students will eat what they prepare each day. Cooking diploma and all recipes also included. Each camp is unique with a different menu, so take one or take them all! Menu Sample: Pajun (Korean green onion pancake), spring rolls, sweet and sour sauce, sushi, homemade pasta, Italian grissini breadstick and much more!

Sweet Treats Baking Camp FRENCH DESSERTS # 1650.203
2016-06-13 08:30 - 10:30
This camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of baking and techniques needed to make some of their favorite sweet treats. They will use real ingredients that are not processed or from a box! At the end of each class, kids will eat their creations. At the end of the camp, kids will receive a baking diploma and copies of all the recipes they made. All levels are welcome in this hands-on cooking class. Menu Sample: Napoleon, profiteroles cream puff with vanilla ice cream and chocolate sauce, individual mini chocolate tart, summer berry pie and much more!

Sweet Treats Baking Camp DESSERTS AROUND THE WORLD # 1650.202
2016-06-09 13:30 - 15:30, 2016-06-08 13:30 - 15:30, 2016-06-06 13:30 - 15:30
This camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of baking and techniques needed to make some of their favorite sweet treats. They will use real ingredients that are not processed or from a box! At the end of each class, kids will eat their creations. At the end of the camp, kids will receive a baking diploma and copies of all the recipes they made. All levels are welcome in this hands-on cooking class. Menu Sample: Cheesecake (USA), Victoria sponge cake (UK), Panna cotta (Italy), Tarte au Citron – Lemon Tart (France).

Sweet Treats Baking Camp DESSERTS AROUND THE WORLD #1650.202
2016-06-07 13:30 - 15:30

Around the World Culinary Camp # 1655.201
2016-06-06 11:00 - 13:00

Sweet Treats Baking Camp "FRENCH DESSERTS" #1650.201
2016-06-06 08:30 - 10:30

Junior Master Chefs Camp # 1675.201
2016-06-06 04:00 - 18:00
Are you a Master Chef, or do you want to learn how to be one? Show off your skills and learn new techniques in what is sure to be the highlight of your summer break. We’ll have mystery baskets, team challenges, and taste tests as we create culinary treats that are both savory and sweet! Kids need to be able to be independent in the kitchen. We will use real ingredients that are not processed or from a box! At the end of each class, kids will eat their creations. This is a hands-on cooking class.
