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DTSTART;TZID=America/Los_Angeles:20161121T090000
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DTSTAMP:20260424T054633
CREATED:20161110T194856Z
LAST-MODIFIED:20161110T194856Z
UID:12475-1479718800-1479724200@www.celinescuisine.com
SUMMARY:Thanksgiving Kids Culinary Camp from 11/21 to 11/23
DESCRIPTION:This exciting new mini-camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of cooking and techniques needed to make some of their favorite food\, finger foods\, and more! They will use real ingredients that are not processed or from a box! Menu Sample (subject to change): French apple tart\, chicken pot pie\, banana-chocolate hand pies\, frittata.\nNOTE: Please wear closed toe shoes\, tie back long hair\, and bring a water bottle each day to camp. To notify of any food allergies or special dietary needs\, please call (951) 240-4266 or make note in the “Enrollee Note” section when registering online.
URL:https://www.celinescuisine.com/events/thanksgiving-kids-culinary-camp-from-1121-to-1123/
LOCATION:Temecula Community Center (CRC)\, 30875 Rancho Vista Road\, Temecula\, CA\, 92590\, United States
CATEGORIES:Temecula Culinary Camps
ATTACH;FMTTYPE=image/jpeg:https://www.celinescuisine.com/wp-content/uploads/2016/10/madeleinesblog.jpg
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DTSTART;TZID=America/Los_Angeles:20161121T110000
DTEND;TZID=America/Los_Angeles:20161121T123000
DTSTAMP:20260424T054633
CREATED:20161110T201246Z
LAST-MODIFIED:20161110T201246Z
UID:12479-1479726000-1479731400@www.celinescuisine.com
SUMMARY:Thanksgiving Kids Culinary mini camp 11/21 to 11/23
DESCRIPTION:This exciting new mini-camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of cooking and techniques needed to make some of their favorite food\, finger foods\, and more! They will use real ingredients that are not processed or from a box! Menu Sample (subject to change): French apple tart\, chicken pot pie\, banana-chocolate hand pies\, frittata.\nNOTE: Please wear closed toe shoes\, tie back long hair\, and bring a water bottle each day to camp. To notify of any food allergies or special dietary needs\, please call (951) 240-4266 or make note in the “Enrollee Note” section when registering online.
URL:https://www.celinescuisine.com/events/thanksgiving-kids-culinary-mini-camp-1121-to-1123-2/
LOCATION:Temecula Community Center (CRC)\, 30875 Rancho Vista Road\, Temecula\, CA\, 92590\, United States
CATEGORIES:Temecula Culinary Camps
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20161121T143000
DTEND;TZID=America/Los_Angeles:20161123T160000
DTSTAMP:20260424T054633
CREATED:20161110T192903Z
LAST-MODIFIED:20161110T192903Z
UID:12473-1479738600-1479916800@www.celinescuisine.com
SUMMARY:Thanksgiving Culinary mini camps in Murrieta
DESCRIPTION:Thanksgiving Culinary Camp – 28157\nAdd\n\n\n\n\n\nAges: 6 Yrs. to 13 Yrs. \nFees:\n– R $70.00\n– NR $76.00 \nDescription:\nGet your kids out of the house and into our kitchen! These cooking and baking mini camps are a fun and creative way to give your kids the opportunity to learn about different foods\, preparation\, and cooking techniques. Every day the kids will learn to make a new dish and use different ingredients. Closed-toed shoes required. Please let staff know of any food allergies or special diets. While you are busy in your own kitchen preparing Thanksgiving\, your kids will be busy in our kitchen cooking amazing things from scratch such as: mini quiche\, lava cake\, chicken pot pie and more. \nSpots Available: 9 \nRegistration Date:  09-01-2016 12:00AM\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nTo register for this course click on the Add button to add to your cart.\n\n\n\nLast Updated: 11-10-2016 10:53AM\n\n\n\n\n\n\n\n\n\n\n\nMeets:\n\n\nMonday\n11-21-2016\n2:30PM – 4:00PM\nKitchen – Community Center\n\n\nTuesday\n11-22-2016\n2:30PM – 4:00PM\nKitchen – Community Center\n\n\nWednesday\n11-23-2016\n2:30PM – 4:00PM\nKitchen – Community Center
URL:https://www.celinescuisine.com/events/thanksgiving-culinary-mini-camps-in-murrieta/
LOCATION:Murrieta Community Center\, Juniper street\, murrieta\, 92562\, United States
END:VEVENT
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DTSTART;TZID=America/Los_Angeles:20161122T090000
DTEND;TZID=America/Los_Angeles:20161122T103000
DTSTAMP:20260424T054633
CREATED:20161110T200659Z
LAST-MODIFIED:20161110T200659Z
UID:12476-1479805200-1479810600@www.celinescuisine.com
SUMMARY:Thanksgiving Kids Culinary mini camps from 11/21 to 11/23
DESCRIPTION:This exciting new mini-camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of cooking and techniques needed to make some of their favorite food\, finger foods\, and more! They will use real ingredients that are not processed or from a box! Menu Sample (subject to change): French apple tart\, chicken pot pie\, banana-chocolate hand pies\, frittata.\nNOTE: Please wear closed toe shoes\, tie back long hair\, and bring a water bottle each day to camp. To notify of any food allergies or special dietary needs\, please call (951) 240-4266 or make note in the “Enrollee Note” section when registering online.
URL:https://www.celinescuisine.com/events/thanksgiving-kids-culinary-mini-camps-from-1121-to-1123/
LOCATION:Temecula Community Center (CRC)\, 30875 Rancho Vista Road\, Temecula\, CA\, 92590\, United States
CATEGORIES:Temecula Culinary Camps
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DTSTART;TZID=America/Los_Angeles:20161122T110000
DTEND;TZID=America/Los_Angeles:20161122T123000
DTSTAMP:20260424T054633
CREATED:20161110T201532Z
LAST-MODIFIED:20161110T201532Z
UID:12480-1479812400-1479817800@www.celinescuisine.com
SUMMARY:Thanksgiving Kids Culinary mini camp 11/21 to 11/23
DESCRIPTION:This exciting new mini-camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of cooking and techniques needed to make some of their favorite food\, finger foods\, and more! They will use real ingredients that are not processed or from a box! Menu Sample (subject to change): French apple tart\, chicken pot pie\, banana-chocolate hand pies\, frittata.\nNOTE: Please wear closed toe shoes\, tie back long hair\, and bring a water bottle each day to camp. To notify of any food allergies or special dietary needs\, please call (951) 240-4266 or make note in the “Enrollee Note” section when registering online.
URL:https://www.celinescuisine.com/events/thanksgiving-kids-culinary-mini-camp-1121-to-1123-3/
LOCATION:Temecula Community Center (CRC)\, 30875 Rancho Vista Road\, Temecula\, CA\, 92590\, United States
CATEGORIES:Temecula Culinary Camps
ATTACH;FMTTYPE=image/jpeg:https://www.celinescuisine.com/wp-content/uploads/2016/11/springsummer-2012-001-scaled.jpg
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DTSTART;TZID=America/Los_Angeles:20161123T090000
DTEND;TZID=America/Los_Angeles:20161123T103000
DTSTAMP:20260424T054633
CREATED:20161110T200954Z
LAST-MODIFIED:20161110T200954Z
UID:12478-1479891600-1479897000@www.celinescuisine.com
SUMMARY:Thanksgiving Kids Culinary mini camp 11/21 to 11/23
DESCRIPTION:This exciting new mini-camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of cooking and techniques needed to make some of their favorite food\, finger foods\, and more! They will use real ingredients that are not processed or from a box! Menu Sample (subject to change): French apple tart\, chicken pot pie\, banana-chocolate hand pies\, frittata.\nNOTE: Please wear closed toe shoes\, tie back long hair\, and bring a water bottle each day to camp. To notify of any food allergies or special dietary needs\, please call (951) 240-4266 or make note in the “Enrollee Note” section when registering online.
URL:https://www.celinescuisine.com/events/thanksgiving-kids-culinary-mini-camp-1121-to-1123/
LOCATION:Temecula Community Center (CRC)\, 30875 Rancho Vista Road\, Temecula\, CA\, 92590\, United States
CATEGORIES:Temecula Culinary Camps
ATTACH;FMTTYPE=image/jpeg:https://www.celinescuisine.com/wp-content/uploads/2016/10/madeleinesblog.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20161123T110000
DTEND;TZID=America/Los_Angeles:20161123T123000
DTSTAMP:20260424T054633
CREATED:20161110T201741Z
LAST-MODIFIED:20161110T201741Z
UID:12481-1479898800-1479904200@www.celinescuisine.com
SUMMARY:Thanksgiving Kids Culinary mini camp 11/21 to 11/23
DESCRIPTION:This exciting new mini-camp has been designed specifically for kids who want to have fun in the kitchen and be creative. They’ll learn all about the wonderful world of cooking and techniques needed to make some of their favorite food\, finger foods\, and more! They will use real ingredients that are not processed or from a box! Menu Sample (subject to change): French apple tart\, chicken pot pie\, banana-chocolate hand pies\, frittata.\nNOTE: Please wear closed toe shoes\, tie back long hair\, and bring a water bottle each day to camp. To notify of any food allergies or special dietary needs\, please call (951) 240-4266 or make note in the “Enrollee Note” section when registering online.
URL:https://www.celinescuisine.com/events/thanksgiving-kids-culinary-mini-camp-1121-to-1123-4/
LOCATION:Temecula Community Center (CRC)\, 30875 Rancho Vista Road\, Temecula\, CA\, 92590\, United States
CATEGORIES:Temecula Culinary Camps
ATTACH;FMTTYPE=image/jpeg:https://www.celinescuisine.com/wp-content/uploads/2016/10/madeleinesblog.jpg
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