During my Happy and Healthy Halloween Cooking Class we made:
- Popcorn balls with chocolate chips, health bars, and marhsmallows
- Crunchy Creepy Chocolaty spiders
- Halloween Pretzels
- Edible Eyeballs
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When Eva from Trethowan Organic Farm asked me to taste a Jujube fruit a few weeks ago, I wasn’t impressed with this odd tree fruit. She was raving about this “superfood fruit”. But I was determined to keep an open mind about the new fruit. Yesterday, she was talking to a [...]
Yes, I was so lucky growing up with Homemade and Fresh food everyday. My mother was and still is, as you know, a fantastic Cook and Baker. From fantastic fruits tarts, delicate appetizers, jams, Eclairs, Savarin, Vol au vent, Stews, coq au vin, Tarte tatin, Crepes, Pot au feu, Couscous, [...]
Too bad the Americans like only watery, flavorless, with no texture yogurts. In France, wherever you go to: a mini-Market, a huge supermarket, or your mom’s fridge you”ll find always plenty, delicious, creamy, healthy yogurts. Have you seen the Dairy yogurts department in France? I am sure, I am not the only French [...] |
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