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KIDS CULINARY CAMP (Spring Break) – 3/26 to 3/29- Session 2
26 March, 2018 @ 11:15 am - 1:15 pm
$90
Monday to Thursday- 4 days
11:15 am to 1: 15 pm
During Spring Break get your kids out of the house and into our kitchen! This camp offers a new menu for little
chefs who wants fun in the kitchen! Cooking is a creative way to give your kids the opportunity to learn
about cooking from scratch, discovering new flavors and taste. Sample menu ( subject to change without
notice) : Italian tart, colorful Bruschetta, , savory waffles, sweet potatoes baked fries with homemade dip…
Closed toed shoes and tight up hair are required. Please let staff know of any food allergies or special diets
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