Homemade : Hot spiced almond milk
Yes I know when I see some places in the States covered with snow or in Europe where snow is almost everywhere this year, I realize that we are very privileged in Southern Caliornia with a warm winter weather. Since December we have between 70-80’s almost every day but nights can be a little chilly. We live only few miles from the desert where nights can be very cold.
So instead of having some coffee or tea to warm me up I have been wanted to try a different conforting drink.
I had some leftover almond flour ( a.k.a after buying some to make macarons I am still working on it) and spices from my favorite little store in Old Town Temecula : Old Town Spice merchants. ( you can also read here the Foodie Walk tour Old Town Temecula
Old Town TemeculaI decided to concoct myself a healthy and delicious hot drink…. BLISS!
Homemade Spiced Almond Milk
Serves 2
2 Cups organic milk
2 Tbsp almond flour
1/4 tsp vanilla extract
3 cardamom* pods ( seeds inside crashed)
2 tsp local honey*
pinch grated fresh nutmeg*
1 tsp ground cinnamon*
In a saucepan heat the milk. Add all spices, honey, vanilla.
Mix well and serve hot.
*Old Town Spice Merchant: 41925 5th St # 101 Temecula, CA 92590-2739
(951) 587-2223
