How to make your own almond milk at home
When I discovered and drank my first Almond Milk a few years ago I loved it right away. It was velvety, not too…
When I discovered and drank my first Almond Milk a few years ago I loved it right away. It was velvety, not too…
This summer, kids 6 to 17 years old have their choice of two different five-day Kids’ Camps, featuring Baking and Cooking Camps. During…
Edible Holiday Gift Workshop December 10-11, 2012 Temecula CA Céline’s Cuisine presents: Edible Holiday Gift Workshop Learn how to make delightful, perfect orangettes,…
For the last few weeks I have been in heaven when visiting my local So-Cal Farmers Market in Temecula. The fruits stands are…
For years my sister who lives in Paris, France has been raving about fresh fava beans. On my side I knew only the…
Yes I know when I see some places in the States covered with snow or in Europe where snow is almost everywhere this…
As I am typing this 2011 new post, I need to explain why I have been out of the track the last weeks…
Dean Gunn ( Co author with Wona Miniati of the Best Seller Cook book : Cooking all things with Trader Joe’s) interviewed…
My Winter/ Spring Cooking Classes in review……which class is your favorite? Crepes Party ( International Week Cooking Class) Murrieta CSD Tapas Night…
A friend told me once that Southern California reminds her Morocco ( North Africa), same climate, same decor, like in Marroco we have fresh…